A REVIEW OF CHICKEN AND RICE CASSEROLE

Use the proper rice: Lengthy-grain white rice is a good choice for casseroles mainly because it tends to soak up flavors very well. It's also possible to use Jasmine rice, basmati rice, or maybe wild rice.As the meat cooks, the pineapple juices drip down, infusing the pork with its taste. Concurrently, the outside with the meat cooks and gets to be